منابع مشابه
Multisensory Flavor Perception
The perception of flavor is perhaps the most multisensory of our everyday experiences. The latest research by psychologists and cognitive neuroscientists increasingly reveals the complex multisensory interactions that give rise to the flavor experiences we all know and love, demonstrating how they rely on the integration of cues from all of the human senses. This Perspective explores the contri...
متن کاملThe multisensory perception of flavor.
Following on from ecological theories of perception, such as the one proposed by [Gibson, J. J. (1966). The senses considered as perceptual systems. Boston: Houghton Mifflin] this paper reviews the literature on the multisensory interactions underlying the perception of flavor in order to determine the extent to which it is really appropriate to consider flavor perception as a distinct perceptu...
متن کاملMultisensory Perception: The Building of Flavor Representations
The perceptual construct of flavor is built on the basis of interactions between taste and odor processing. Recent work sheds new light on how intimately coupled these two senses are, and call into question conventional views about the 'unisensory' processing of odors.
متن کاملMultisensory flavour perception
have the proper tools to settle the debate scientifically. While the exact date of domestication is still unknown, recent phylogenomic analyses comparing wild olive varieties to domesticated cultivars point to the first domestication event in the Levant region of Syria (same as wheat, incidentally), with domestication of all of the modern day cultivars radiating from this original domestication...
متن کاملMultisensory flavour perception
have the proper tools to settle the debate scientifically. While the exact date of domestication is still unknown, recent phylogenomic analyses comparing wild olive varieties to domesticated cultivars point to the first domestication event in the Levant region of Syria (same as wheat, incidentally), with domestication of all of the modern day cultivars radiating from this original domestication...
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ژورنال
عنوان ژورنال: Cell
سال: 2015
ISSN: 0092-8674
DOI: 10.1016/j.cell.2015.03.007